Jumat, 28 Juni 2013

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Twenty-Four Hours in the Life of a Woman, by Stefan Zweig

The less I felt in myself, the more strongly I was drawn to those places where the whirligig of life spins most rapidly.

So begins an extraordinary day in the life of Mrs C - recently bereaved and searching for excitement and meaning. Drawn to the bright lights of a casino, and the passion of a desperate stranger, she discovers a purpose once again but at what cost?

In this vivid and moving tale of a compassionate woman, and her defining experience, Zweig explores the power of intense love, overwhelming loneliness and regret that can last for a lifetime.

  • Sales Rank: #211317 in Books
  • Published on: 2016-09-06
  • Released on: 2016-09-06
  • Original language: German
  • Number of items: 1
  • Dimensions: 7.10" h x .30" w x 4.90" l, .9 pounds
  • Binding: Paperback
  • 96 pages

Review
'The rediscovery of this extraordinary writer could well be on a par with last year's refinding of the long-lost Stoner, by John Williams' Simon Winchester, Daily Telegraph

'At once the literary heir of Chekhov, Conrad, and Maupassant' Harvard Review

'The Updike of his day... Zweig is a lucid writer, and Bell renders his prose flawlessly' New York Observer

'Zweig is the most adult of writers; civilised, urbane, but never jaded or cynical; a realist who nonetheless believed in the possibility--the necessity--of empathy' Independent

About the Author
Stefan Zweig was born in 1881 in Vienna, into a wealthy Austrian-Jewish family. He studied in Berlin and Vienna and was first known as a poet and translator, then as a biographer. Between the wars, Zweig was an international bestseller with a string of hugely popular novellas including Twenty-Four Hours in the Life of a Woman, Amok and Fear. In 1934, with the rise of Nazism, he left Austria, and lived in London, Bath and New York-a period during which he produced his most celebrated works: his only novel, Beware of Pity, and his memoir, The World of Yesterday. He eventually settled in Brazil, where in 1942 he and his wife were found dead in an apparent double suicide. Much of his work is available from Pushkin Press.

Most helpful customer reviews

11 of 11 people found the following review helpful.
A Little Gem of a Novel
By L. Young
Perhaps not as psychologically compelling and taut as some of Zweig's other work, this novella is still worth reading for it's fine writing. At a hotel in Monte Carlo in the days after World War I, a group of wealthy travelers are shocked to learn that a married woman of their set has suddenly left her husband and family on the arms of a seducer whom she has known less then twenty-four hours. Each guest chimes in with their opinion of the woman's extraordinary behavior. Our narrator expresses his understanding of the woman's actions while the others vehemently condemn the lady. Suddenly he finds himself the confidante of an older woman who is in the group. She tells him the tale of how twenty years earlier she too had been drawn to an intense younger man who she observed in the casino one evening. Zweig explores the motivations and the ramifications of a sudden act of passion.

0 of 0 people found the following review helpful.
I read it for my book club and would not recommend it.
By Nancy Davis
this is a story about addiction and a woman who tries to rescue an addict. It was not very interesting: I read it for my book club and would not recommend it.

0 of 0 people found the following review helpful.
Read this
By OldAlto
Magnificent Novella by a great writer. Very much recommended.

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Jumat, 21 Juni 2013

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  • Sales Rank: #5490517 in Books
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About Time - 12 Short Stories , by Jack Finney, by Jack Finney

About Time - 12 Short Stories , by Jack Finney, by Jack Finney



About Time - 12 Short Stories , by Jack Finney, by Jack Finney

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About Time - 12 Short Stories , by Jack Finney, by Jack Finney

  • Sales Rank: #4257320 in Books
  • Published on: 1986
  • Binding: Paperback

Most helpful customer reviews

2 of 2 people found the following review helpful.
JACK FINNEY IS AT IT AGAIN!!
By Sonya Roberts
I am a great Jack Finney fan. It all started with " Time and Again" and continues.. there are few books I do not loan out. Finney's are on that short list. I will buy another copy to loan before giving up my personal favorites. If you enjoy time travel of a higher level.. no sappy love story..the whole story revolves around
the traveling. O sure there is romance, but not that dippy, sickening sweet, ( you get the idea) mush!! Give it a chance......

Ever notice how some really great books are never returned???

See all 1 customer reviews...

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Selasa, 21 Mei 2013

[I443.Ebook] Free PDF A Comida que Trata - Receitas para quem tem Doença Renal Crônica (Portuguese Edition), by Carmen Tzanno Branco Martins

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A Comida que Trata - Receitas para quem tem Doença Renal Crônica (Portuguese Edition), by Carmen Tzanno Branco Martins

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A Comida que Trata - Receitas para quem tem Doença Renal Crônica (Portuguese Edition), by Carmen Tzanno Branco Martins

A doença renal crônica, desde suas fases iniciais, requer dos pacientes muitas mudanças de estilo de vida. Talvez a mais difícil e que demande maior esforço seja a modificação dos hábitos alimentares.
No entanto, ter doença renal crônica e se submeter a terapia renal substitutiva não têm por quê ser um empecilho para experimentar novas receitas e se deliciar com pratos variados.
A alimentação, além de cumprir sua função nutricional, é um traço cultural com profundas conexões emocionais. Desde a infância, criamos hábitos alimentares baseados em experiências recompensadoras e vivências afetivas.
A alteração destes hábitos implica uma revisão de nossos costumes, a aceitação de limitações e a adaptação a uma nova fase de nossas vidas.
Alguns nutrientes terão que ser reduzidos como o sal e o fósforo, mas, nem por isso, devemos nos esquecer de que outros condimentos e temperos podem preservar a boa mesa.
Nesta nova etapa da vida, a abertura para a variação no preparo de pratos expande o leque de sabores e torna a mudança de estilo um desafio repleto de prazer.
Mais do que apresentar novidades culinárias, nossa intenção, ao elaborar este livro, foi mostrar que, com alguns toques e sugestões, podemos manter o sabor dos pratos de que gostamos. Respeitando certos limites, receitas consagradas são reinterpretadas sem perder características como textura, aroma e cor.
O ato de se alimentar é uma viagem através das sensações. Para colorir essa jornada e torna-la mais prazerosa, é preciso abrir, além da nossa boca, os sentidos e o coração
Boa leitura e boa viagem pela gastronomia.

  • Sales Rank: #1208171 in eBooks
  • Published on: 2013-11-26
  • Released on: 2013-11-26
  • Format: Kindle eBook

Most helpful customer reviews

0 of 0 people found the following review helpful.
Useful
By PAULO S X COSTA JR
A useful guide for those concerned with kidney disease. But it would be more accurate if it presented the regional (brazilian) food composition tables, like those published by the University of Campinas.

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