Senin, 27 Mei 2013

[S130.Ebook] Download Canadian Professional Engineering And Geoscience: Practice and EthicsFrom Nelson Canada

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  • Sales Rank: #984094 in Books
  • Number of items: 3
  • Dimensions: 9.69" h x .79" w x 7.44" l,
  • Binding: Paperback

Most helpful customer reviews

0 of 0 people found the following review helpful.
Five Stars
By Zhenyou Wang
condition is good. I have passed the PEng exam with it. Thank you.

0 of 0 people found the following review helpful.
Price too high but the used book is like new.
By Amanda Wu
It looks like brand new but the price is not competitive. Hope the price can be improved next time. My saying that is because they sell similar price for brand new in Canada that I found later.

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book is good.
By jeffreycao2008
Slow in shipping, book is good.

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Kamis, 23 Mei 2013

[U796.Ebook] Ebook About Time - 12 Short Stories , by Jack Finney, by Jack Finney

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About Time - 12 Short Stories , by Jack Finney, by Jack Finney

  • Sales Rank: #4257320 in Books
  • Published on: 1986
  • Binding: Paperback

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JACK FINNEY IS AT IT AGAIN!!
By Sonya Roberts
I am a great Jack Finney fan. It all started with " Time and Again" and continues.. there are few books I do not loan out. Finney's are on that short list. I will buy another copy to loan before giving up my personal favorites. If you enjoy time travel of a higher level.. no sappy love story..the whole story revolves around
the traveling. O sure there is romance, but not that dippy, sickening sweet, ( you get the idea) mush!! Give it a chance......

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Selasa, 21 Mei 2013

[I443.Ebook] Free PDF A Comida que Trata - Receitas para quem tem Doença Renal Crônica (Portuguese Edition), by Carmen Tzanno Branco Martins

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A doença renal crônica, desde suas fases iniciais, requer dos pacientes muitas mudanças de estilo de vida. Talvez a mais difícil e que demande maior esforço seja a modificação dos hábitos alimentares.
No entanto, ter doença renal crônica e se submeter a terapia renal substitutiva não têm por quê ser um empecilho para experimentar novas receitas e se deliciar com pratos variados.
A alimentação, além de cumprir sua função nutricional, é um traço cultural com profundas conexões emocionais. Desde a infância, criamos hábitos alimentares baseados em experiências recompensadoras e vivências afetivas.
A alteração destes hábitos implica uma revisão de nossos costumes, a aceitação de limitações e a adaptação a uma nova fase de nossas vidas.
Alguns nutrientes terão que ser reduzidos como o sal e o fósforo, mas, nem por isso, devemos nos esquecer de que outros condimentos e temperos podem preservar a boa mesa.
Nesta nova etapa da vida, a abertura para a variação no preparo de pratos expande o leque de sabores e torna a mudança de estilo um desafio repleto de prazer.
Mais do que apresentar novidades culinárias, nossa intenção, ao elaborar este livro, foi mostrar que, com alguns toques e sugestões, podemos manter o sabor dos pratos de que gostamos. Respeitando certos limites, receitas consagradas são reinterpretadas sem perder características como textura, aroma e cor.
O ato de se alimentar é uma viagem através das sensações. Para colorir essa jornada e torna-la mais prazerosa, é preciso abrir, além da nossa boca, os sentidos e o coração
Boa leitura e boa viagem pela gastronomia.

  • Sales Rank: #1208171 in eBooks
  • Published on: 2013-11-26
  • Released on: 2013-11-26
  • Format: Kindle eBook

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0 of 0 people found the following review helpful.
Useful
By PAULO S X COSTA JR
A useful guide for those concerned with kidney disease. But it would be more accurate if it presented the regional (brazilian) food composition tables, like those published by the University of Campinas.

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Kamis, 09 Mei 2013

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Social Policy and Human Service Practitioners contends that human service practitioners benefit from understanding the relationship between social policy, the human services and their own practices. In this comprehensive introduction to the subject, readers are encouraged to develop their policy literacy, or critical understanding of the development, implementation and evaluation of social policies. Part 1 explores the debates and organising principles of social policy and the human services. Part 2 focuses on the development and delivery of social policy, including its history, and a discussion of the Third Sector in Australia. Part 3 covers specific areas of social policy: income maintenance, employment, housing, health care, family and child care, and Indigenous social policy. Emerging issues, such as globalisation and sustainability, are examined in Part 4. Each chapter features discussion points, exercises, case studies, further reading lists and and links with the Australian Association of Social Workers Practice Standards (2013).

  • Sales Rank: #4395591 in Books
  • Brand: Brand: Cambridge University Press
  • Published on: 2015-08-24
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.72" h x .75" w x 6.85" l, 1.45 pounds
  • Binding: Paperback
  • 344 pages
Features
  • Used Book in Good Condition

About the Author
Ed Carson is Professor of Social Policy at the University of South Australia. He was previously Dean of Graduate Studies at the University of South Australia. He was awarded Honorary Life Membership of the South Australian Council of Social Service (SACOSS) in 2010 in recognition of his services to SACOSS social policy activities and in 2011 he was elected President of the Australian and New Zealand Third Sector Research Association (ANZTSR).

Lorraine Kerr is Lecturer in Social Work and Social Planning in the School of Social and Policy Studies at Flinders University. She also has experience as a social planner and in local government.

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